Impacts of improved bean varieties adoption on dietary diversity and food security in Rwanda
Year of publication: |
2022
|
---|---|
Authors: | Larochelle, Catherine ; Alwang, Jeffrey R. |
Subject: | Agricultural technology | Assessment | Bean smallholders | Diet quality | Food consumption groups | Lebensmittelkonsum | Food consumption | Kleinbauern | Smallholders | Ernährungssicherung | Food security | Agrartechnik | Ruanda | Rwanda | Ernährungsverhalten | Eating habit | Ernährung | Nutrition | Hülsenfrucht | Pulses |
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