Implementing EU food and nutrition security policy commitments : Third biennial report ; Report from the Commission to the European Parliament and the Council
| Year of publication: |
2018
|
|---|---|
| Institutions: | Europäische Kommission / Generaldirektion Internationale Zusammenarbeit und Entwicklung ; Europäische Kommission / EuropeAid |
| Subject: | Entwicklungshilfe | development aid | Ernährung | nutrition | EU | Klima | climate | landwirtschaftliche Entwicklung | agricultural development | Laos | Lebensmittel | groceries | Nahrungsmittel | food | Nepal | Senegal |
- 1. Introduction
- 2. Global and European policy developments
- 3. Reporting and progress
- Disbursements
- Progress towards policy priorities and performance criteria
- Coordination, complementarity and coherence (3Cs)
- 4. Results reporting
- 5. Thematic focus
- Climate-resilient approaches
- Nutrition-sensitive agricultural practices
- 6. Overall findings and recommendations
- ANNEXES
- Acronyms
- 1. Additional figures and examples of intervention, by priority
- 1.1 An overview of food and nutrition security as part of EU official development assistance (ODA)
- 1.2 Progress against performance criteria
- 1.3 Examples of interventions per priority
- 1.4 Progress towards policy priorities and performance criteria
- 1.5 EU and MS support to partner countries
- 2. Case studies
- 2.1 EU Joint Programming in Senegal
- 2.2 EU Joint Programming in Laos
- 2.3 Nepal, Rural Village Water Resources Management Project
- 3. Further details on the thematic focus
- 3.1 Climate-resilient approaches
- 3.2 Nutrition-sensitive agricultural practices
- 4. Methodology for the national reports and programmes spreadsheet database
Persistent link: https://ebvufind01.dmz1.zbw.eu/10012036335