Introduction of New Food Products With Voluntary Health- and Nutrition-Related Claims, 1989-2010
Year of publication: |
2013-02
|
---|---|
Authors: | Martinez, Stephen W. |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | nutrient content claims | health claims | new products | food labeling regulations | nutrition information | dietary recommendations | functional foods | Agribusiness | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety |
-
The Value to Consumers of Health Labeling Statements on Breakfast Foods and Cereals
Muth, Mary K., (2009)
-
Consumer Market for Functional Foods in South Brazil
Barcellos, Marcia Dutra de, (2011)
-
Analysis of Consumer Attitudes and Consumers’ Willingness to Pay for Functional Foods
Di Pasquale, Jorgelina, (2011)
- More ...
-
A Comparison of Vertical Coordination in the U.S. Poultry, Egg, and Pork Industries
Martinez, Stephen W., (2002)
-
Local Food Systems: Concepts, Impacts, and Issues
Martinez, Stephen W., (2010)
-
The Role of Stocks in World Grain Market Stability
Sharples, Jerry A., (1993)
- More ...