Knowledge creation as a source of competitive advantage: Evidence of FMCG firms in nigeria
Year of publication: |
2023
|
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Authors: | Ogunmuyiwa, Michael Segun ; Muo, Ferdinand Ikechukwu ; Adewoyin, Shafi Abidemi |
Published in: |
Economic Review: Journal of Economics and Business. - ISSN 2303-680X. - Vol. 21.2023, 2, p. 25-34
|
Publisher: |
Tuzla : University of Tuzla, Faculty of Economics |
Subject: | knowledge creation | knowledge management | organisation competitiveness |
Type of publication: | Article |
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Type of publication (narrower categories): | Article |
Language: | English |
Other identifiers: | 10.51558/2303-680X.2023.21.2.25 [DOI] 1912828111 [GVK] |
Classification: | D8 - Information and Uncertainty ; D83 - Search, Learning, Information and Knowledge ; L22 - Firm Organization and Market Structure: Markets vs. Hierarchies; Vertical Integration ; L23 - Organization of Production ; M10 - Business Administration. General |
Source: |
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Knowledge creation as a source of competitive advantage : evidence of FMCG firms in nigeria
Ogunmuyiwa, Michael Segun, (2023)
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Tajedin, Hamed, (2021)
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Communication and Knowledge in Six Western European Industrial Clusters
Biggiero, Lucio, (2013)
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Knowledge creation as a source of competitive advantage : evidence of FMCG firms in nigeria
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Fiscal deficit-inflation nexus in Nigeria
Ogunmuyiwa, Michael Segun, (2008)
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Does tertiary enrolment cause growth in Nigeria? : a vector auto regression mechanism
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