Knowledge transfer from universities to low- and medium-technology industries : evidence from Italian winemakers
Year of publication: |
2021
|
---|---|
Authors: | Abbate, Tindara ; Cesaroni, Fabrizio ; Presenza, Angelo |
Published in: |
The journal of technology transfer. - Dordrecht [u.a.] : Springer Science + Business Media B.V, ISSN 1573-7047, ZDB-ID 2017817-7. - Vol. 46.2021, 4, p. 989-1016
|
Subject: | Wine industry | Low- and medium-technology industry | Knowledge transfer | Local context | University | Wissenstransfer | Italien | Italy | Weinbau | Low-Tech | Low tech | Forschungskooperation | Research collaboration | Hochschule | Higher education institution |
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