Manger par les objectifs : les techniques essentielles du management ; fixer les objectifs, apprécier les résultats
| Year of publication: |
1999
|
|---|---|
| Authors: | Commarmond, Giséle ; Exiga, Alain |
| Publisher: |
Paris : Dunod |
| Subject: | Management by Objectives |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | VII, 191 S. |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Language: | French |
| ISBN: | 2-10-004011-1 |
| Classification: | Personalwesen |
| Source: |
Persistent link: https://www.econbiz.de/10004028094