Measurement of tourist hotels' productive efficiency, occupancy, and catering service effectiveness using a modified two-stage DEA model in Taiwan
Chin-Wei Huang; Foo Nin Ho; Yung-Ho Chiu
| Year of publication: |
2014
|
|---|---|
| Authors: | Huang, Chin Wei ; Ho, Foo Nin ; Chiu, Yung-ho |
| Published in: |
Omega : the international journal of management science. - Oxford [u.a.] : Elsevier, ISSN 0305-0483, ZDB-ID 124502-8. - Vol. 48.2014, p. 49-59
|
| Subject: | Data envelopment analysis | Productive efficiency | Service effectiveness | Two-stage model | Tourist hotel | Taiwan | Data-Envelopment-Analyse | Hotellerie | Hotel industry | Technische Effizienz | Technical efficiency | Effizienz | Efficiency | Produktivität | Productivity | Performance-Messung | Performance measurement | Dienstleistungsqualität | Service quality | Theorie | Theory |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010371660