Measuring the impact of traceability information on oyster consumer behavior following a contamination event
O. Ashton Morgan and John C. Whitehead, William L. Huth
| Year of publication: |
2018
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|---|---|
| Authors: | Morgan, Owen Ashton ; Whitehead, John C. ; Huth, William L. |
| Published in: |
Marine resource economics. - Chicago, Ill. : Univ. of Chicago Press, ISSN 0738-1360, ZDB-ID 879672-5. - Vol. 33.2018, 4, p. 387-400
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| Subject: | Traceability | oyster consumers | consumer surplus | contamination event | risk preferences | Konsumentenverhalten | Consumer behaviour | Lebensmittelsicherheit | Food safety | Konsumentenrente | Consumer surplus | Risikopräferenz | Risk attitude | Warenkennzeichnung | Product labelling | Theorie | Theory |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1086/698994 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011920920