Meats and cured meats : the new frontiers of sustainability environment, health, safety, culture, economy and ethics in meat supply chains
Elisabetta Bernardi, Ettore Capri, Giuseppe Pulina
| Year of publication: |
October 2023
|
|---|---|
| Authors: | Bernardi, Elisabetta ; Capri, Ettore ; Pulina, Giuseppe |
| Publisher: |
Milano, Italy : FrancoAngeli |
| Subject: | Fleisch | Meat | Fleischwaren | Meat product | Tierhaltung | Animal husbandry | Fleischwirtschaft | Meat industry | Tierschutz | Animal protection | Lebensmittelsicherheit | Food safety | Ernährungsverhalten | Eating habit | Nachhaltigkeit | Sustainability | Corporate Social Responsibility | Corporate social responsibility | Umweltverträglichkeitsprüfung | Environmental impact assessment | Italien | Italy |
freely available
| Extent: | 1 Online-Ressource (circa 319 Seiten) Illustrationen |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Aufsatzsammlung |
| Language: | English |
| ISBN: | 978-88-351-5571-3 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014463208