Monographs prepared by the fortieth meeting of the Joint FAO WHO Expert Committee on Food Additives : Geneva, 9 - 18 June 1992 ; [closantel, flubendazole, ivermectin, thiabendazole, triclabendazole, furazolidone, nitrofurazone (nitrofural), bovine somatotropins, ractopamine, isometamidium]

Evaluation of mercury, lead, cadmium and the food additives amaranth, diethylpyrocarbonate, and octyl gallate : the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Geneva, 4 - 12 April 1972

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Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents : the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Geneva, 25 June - 4 July 1974

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Exposure of infants and children to lead : working document for the 30th Meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 2 - 11 June 1986

Oskarsson, Agneta, (1989)