Nuclear Techniques for increased food production
FAO/IAEA Division of Atomic Energy in Food and Agriculture
| Year of publication: |
1969
|
|---|---|
| Institutions: | FAO/IAEA Division of Atomic Energy in Food and Agriculture (contributor) |
| Publisher: |
Rome : FAO |
| Subject: | Nahrungsmittel | Agrarproduktion | Atom |
| Extent: | 76 S Ill., Tab |
|---|---|
| Series: | FFHC basic study. - Roma : FAO, ZDB-ID 820280-1. |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Classification: | Radioaktivität ; Strahlenbiologie ; Pflanzenpathologie ; Pflanzenzüchtung ; Kerntechnik, Reaktortechnik ; Lebensmitteltechnologie |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000017946