Nutritional application software for restaurants : the tool of customer satisfaction and behaviour
Georgios Palisidis, Katerina Giazitzi, Vaios Karathanos and George Boskou
| Year of publication: |
2016
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|---|---|
| Authors: | Palisidis, Georgios ; Giazitzi, Katerina ; Karathanos, Vaios ; Boskou, George |
| Published in: |
International journal of electronic customer relationship management : IJECRM. - Genève : Inderscience Publ., ISSN 1750-0664, ZDB-ID 2422795-X. - Vol. 10.2016, 2/4, p. 198-215
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| Subject: | behaviour | customer satisfaction | electronic application | food service | information | menu | nutrition | restaurant | Kundenzufriedenheit | Customer satisfaction | Gastronomie | Restaurant industry | Ernährung | Nutrition | Dienstleistungsqualität | Service quality | Konsumentenverhalten | Consumer behaviour | Software | Ernährungsverhalten | Eating habit |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011688053