On the economics of meat processing, livestock queuing, and worker safety
Year of publication: |
2022
|
---|---|
Authors: | Larue, Bruno |
Published in: |
Canadian journal of agricultural economics : CJAE. - Oxford [u.a.] : Wiley-Blackwell, ISSN 1744-7976, ZDB-ID 2181887-3. - Vol. 70.2022, 1, p. 63-72
|
Subject: | COVID-19 | labor shortages | livestock queuing | meat processing | worker safety | Warteschlangentheorie | Queueing theory | Fleischwirtschaft | Meat industry | Tierhaltung | Animal husbandry | Arbeitsschutz | Occupational safety | Coronavirus | Fleisch | Meat | Nutztiere | Livestock |
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