On the impact of adjusting the minimum life on receipt (MLOR) criterion in food supply chains
Maria João Santos, Sara Martins, Pedro Amorim, Bernardo Almada-Lobo
| Year of publication: |
2022
|
|---|---|
| Authors: | Santos, Maria João ; Martins, Sara ; Amorim, Pedro ; Almada-Lobo, Bernardo |
| Published in: |
Omega : the international journal of management science. - Oxford [u.a.] : Elsevier, ISSN 0305-0483, ZDB-ID 124502-8. - Vol. 112.2022, p. 1-14
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| Subject: | Food waste | Freshness | Minimum life on receipt | Two-echelon | Lieferkette | Supply chain | Lebensmittel | Food | Abfallvermeidung | Waste prevention | Ernährungsindustrie | Food industry | Lebensmittelkonsum | Food consumption | Ernährungssicherung | Food security |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.omega.2022.102691 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013326822