On the source of seasonality in price changes : the role of seasonality in menu costs
Ko Munakata (Bank of Japan), Takeshi Shinohara (Bank of Japan), Shigenori Shiratsuka (Keio University), Nao Sudo (Bank of Japan), Tsutomu Watanabe (University of Tokyo)
| Year of publication: |
October 2024
|
|---|---|
| Authors: | Munakata, Ko ; Shinohara, Takeshi ; Shiratsuka, Shigenori ; Sudo, Nao ; Watanabe, Tsutomu |
| Publisher: |
[Tokyo] : Center for Advanced Research in Finance |
| Subject: | 1990-2021 | Preis | Price | Konsumgüter | Consumer goods | Lebensmittel | Food | Saisonale Schwankungen | Seasonal variations | Theorie | Theory | Japan |
freely available
| Extent: | 1 Online-Ressource (circa 39 Seiten) Illustrationen |
|---|---|
| Series: | CARF working paper. - Tokyo : Center for Advanced Research in Finance, ZDB-ID 3079869-3. |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Graue Literatur ; Non-commercial literature ; Arbeitspapier ; Working Paper |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015073001