Papers - Papers - Scale-up Approach for Fermentation Process of Production of Bacillus thuringiensis var kenyae Based Biopesticide - Growth pattern of Bacillus thuringiensis var Kenyae and its active protein formation during fermentation are studied and established at shake-flasks level. The process is further optimized at pilot plant-scale using geometrically similar fermentors of gradually ...
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|Authors:||Muley, R.G. ; Sarkar, S. ; Bhan, B.L. ; Arunkumar ; Naryanan, M. ; Naik, S.R.|
Journal of scientific and industrial research : JSIR. - New Delhi : Council, ISSN 0022-4456, ZDB-ID 4104080. - Vol. 58.1999, 10, p. 781-784
Naik, S.R., (1997)
Kanungo, D., (2011)
Rai, R., (2010)
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