Programming document 2024-2026 : science, safe food, sustainability
The European Food Safety Authority (EFSA) is an integral part of the EU food safety system, set up in 2002 to serve as an impartial source of scientific advice to risk managers and to communicate on risks associated with the food chain. EFSA provides the scientific basis for laws and regulations to protect European consumers from food-related risks - from farm to fork.
Alternative title: | Programming document 2024-2026 |
---|---|
Year of publication: |
2024
|
Institutions: | European Food Safety Authority (issuing body) |
Publisher: |
Luxembourg : Publications Office |
Subject: | Ernährungssicherung | Food security | Nachhaltigkeit | Sustainability | Nachhaltige Entwicklung | Sustainable development | Lebensmittelsicherheit | Food safety |
Saved in:
freely available
Extent: | 1 Online-Ressource (148 p.) Illustrationen (farbig) |
---|---|
Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Adopted on 14 December 2023. - Includes bibliographical references |
ISBN: | 978-92-9499-657-2 |
Other identifiers: | 10.2805/973128 [DOI] |
Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015277442
Saved in favorites
Similar items by subject
-
Bogueva, Diana, (2024)
-
Better sustainability in the food supply chain through technology : a consumer perspective
Colicchia, Claudia, (2023)
-
Ahmed Zainul Abideen, (2021)
- More ...
Similar items by person