Reconnecting markets : innovative global practices in connecting small-scale producers with dynamic food markets

ch. 1. Including small-scale producers in dynamic markets : Carrefour's quality lines in China / Dinghuan Hu and Xia Dandan -- ch. 2. Local procurement from small-scale farmers by rural supermarkets in South Africa / Estelle Bienabe and Hester Vermeulen -- ch. 3. Integrating small farmers in dynamic supply chains : MA'S tropical food company, Sri Lanka / Parakrama A. Samaratunga -- ch. 4. Including small-scale dairy farms in a supply chain in Plovdiv, Bulgaria / Hrabrin Bachev -- ch. 5. The experience of small producers in competitive markets : OPCION/Aj Ticonel in Guatemala / Alberto Monterroso, Aurelle de Romemont, Oscar de Leon and Federico Grajeda -- ch. 6. Small-scale organic rice producers sell to Philippine supermarkets : Upland Marketing Foundation, Incorporated / Sylvia B. Concepion, Larry N. Digal, Rene Guarin and Luis Antonio T. Hualda -- ch. 7. Service Provider Enterprises and Producer Groups (ESOP) : Soya Nyo in Togo / Aurelle de Romemont and CIDR -- ch. 8. Keys to inclusion of small farmers in a modern vegetable market : NorminVeggies in the Philippines / Sylvia B. Concepcion, Larry N. Digal and Joan C. Uy -- ch. 9. Marketing cooperatives in a new retail context : a case study of HOPCOMS in Karnataka, India / Deepthi Elizabeth Kolady, Sujana Krishnamoorthy and Sudha Narayana -- ch. 10. Involving small and medium-sized producers in avocado markets in Michoacan, Mexico / Ruben Medina and Marx Aguirre -- ch. 11. Conclusions : innovative practices in connecting small-scale producers with dynamic markets / Julio A. Berdegue, Estelle Bienabe and Lucian Peppelenbos.