Routledge handbook of sustainable and regenerative food systems
Year of publication: |
2021
|
---|---|
Other Persons: | Duncan, Jessica (ed.) ; Carolan, Michael (ed.) ; Wiskirke, Johannes S. C. (ed.) |
Publisher: |
London : Routledge, Taylor & Francis Group |
Subject: | Ernährungssicherung | Food security | Lebensmittel | Food | Lebensmittelmarkt | Food market | Agrarproduktion | Agricultural production | Ernährungspolitik | Nutrition policy | Nachhaltigkeit | Sustainability | Ökologischer Landbau | Organic farming |
Description of contents: | Table of Contents [gbv.de] |
Extent: | xvi, 461 Seiten Illustrationen |
---|---|
Series: | |
Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Aufsatzsammlung ; Handbuch ; Handbook ; Fallstudie ; Case study |
Language: | English |
Notes: | Includes bibliographical references and index |
ISBN: | 978-1-138-60804-7 ; 978-0-429-46682-3 |
Classification: | Agrarwirtschaft |
Source: | ECONIS - Online Catalogue of the ZBW |
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