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Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food on a request from the Commission related to the use of L-cysteine in foods intended for infants and young children : Question n° EFSA Q-2005-083, adopted on 26 September 2006
(2006)
Better training for safer food - Annual report 2014
(2015)
Better training for safer food - annual report