Small restaurant businesses and the importance of knowledge of cost management : an exploratory study
Abel Duarte Alonso; Vlad Krajsic
| Year of publication: |
2014
|
|---|---|
| Authors: | Alonso, Abel Duarte ; Krajsic, Vlad |
| Published in: |
International journal of leisure and tourism marketing : IJLTM. - [Olney] : Inderscience Enterprises, ISSN 1757-5567, ZDB-ID 2512436-5. - Vol. 4.2014/15, 1, p. 31-49
|
| Subject: | hospitality | cost management | knowledge | knowledge-based theory ofthe firm | tacit knowledge | restaurant owners-managers | perceptions | Wissensmanagement | Knowledge management | Kostenmanagement | Cost management | Gastronomie | Restaurant industry | Implizites Wissen | Tacit knowledge | Wissenstransfer | Knowledge transfer | Wissen | Knowledge | KMU | SME | Krankenhaus | Hospital |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10010498879