STRATEGIC CONTROLLING IMPLEMENTATION IN MOLDOVAN BAKERY INDUSTRY

Strategic controlling is a strategic management subsystem that coordinates the functions of strategic analysis, training objectives, planning and strategy correction, controls the operation of the entire system and well as develops and monitors the strategic informational assurance subsystem.

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Year of publication:	2012
Authors:	Oleiniuc, Maria
Published in:	Annals - Economy Series. - Facultatea de Ştiinţe Economice şi Gestiunea Afacerilor, ISSN 1844-7007. - Vol. 1.2012, March, p. 117-120
Publisher:	Facultatea de Ştiinţe Economice şi Gestiunea Afacerilor
Subject:	control \| bakery industry \| srategy

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Extent:	application/pdf
Type of publication:	Article
Source:	RePEc - Research Papers in Economics

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