The evolution of Barilla's durum wheat supply chain contracts for triple bottom line benefits
Year of publication: |
2016
|
---|---|
Authors: | Formentini, Marco ; Sodhi, ManMohan S. ; Tang, Christopher S. |
Published in: |
Organizing supply chain processes for sustainable innovation in the agri-food industry. - Bingley : Emerald, ISBN 978-1-78635-488-4. - 2016, p. 109-126
|
Subject: | Barilla <Firma> | Pasta | Lieferkette | Supply chain | Italien | Italy |
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