The evolution of Barilla's durum wheat supply chain contracts for triple bottom line benefits
Marco Formentini, ManMohan S. Sodhi and Christopher S. Tang
| Year of publication: |
2016
|
|---|---|
| Authors: | Formentini, Marco ; Sodhi, ManMohan S. ; Tang, Christopher S. |
| Published in: |
Organizing supply chain processes for sustainable innovation in the agri-food industry. - Bingley : Emerald, ISBN 978-1-78635-488-4. - 2016, p. 109-126
|
| Subject: | Barilla <Firma> | Pasta | Lieferkette | Supply chain | Italien | Italy |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz im Buch ; Book section |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011551669