The world food problem
Year of publication: |
1993 ; 2. ed
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Authors: | Grigg, David B. |
Publisher: |
Oxford [u.a.] : Blackwell |
Subject: | Unterernährung | Undernutrition | Welt | World | Entwicklungsländer | Developing countries | Ernährungsindustrie | Food industry |
Description of contents: | Table of Contents [gbv.de] |
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Development pathways toward "Zero Hunger"
Blesh, Jennifer, (2019)
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A common sense approach to the right to food
Hossain, Naomi, (2015)
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Food security and international relations : critical perspectives from the global South
Lima, Thiago, (2021)
- More ...
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The agricultural systems of the world : an evolutionary approach
Grigg, David B., (1974)
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Grantham, George W., (1982)
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Grigg, David B., (1993)
- More ...