Traditional food plants : a resource book for promoting the exploitation and consumption of food plants in arid, semi-arid and sub-humid lands of Eastern Africa
Food and Agriculture Organization of the United Nations
| Year of publication: |
1988
|
|---|---|
| Institutions: | FAO (contributor) |
| Publisher: |
Rome : Food and Agriculture Organization of the United Nations |
| Extent: | XI, 593 S zahlr. Ill 21 cm |
|---|---|
| Series: | FAO food and nutrition paper. - Rome : FAO, ISSN 0254-4725, ZDB-ID 424314-6. - Vol. 42 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Includes bibliographical references |
| ISBN: | 92-5-102557-6 |
| Classification: | Lebensmitteltechnologie ; Pflanzenproduktion: Allgemeines |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000000403