Transforming food industrial sludge into sustainable resources : innovations in waste management and renewable energy recovery
| Year of publication: |
2025
|
|---|---|
| Authors: | Aryanfar, Yashar ; García-Alcaraz, Jorge Luis ; Keçebaş, Ali ; Blanco Fernandez, Julio ; Arslan, Busra ; Ilbas, Mustafa ; Algarni, Salem ; Alqahtani, Talal ; Irshad, Kashif |
| Published in: |
Business strategy and the environment. - New York, NY [u.a.] : Wiley, ISSN 1099-0836, ZDB-ID 2025936-0. - Vol. 34.2025, 3, p. 3672-3700
|
| Subject: | environmental impact | anaerobic digestion | food industrial sludge | renewable resource utilization | sustainable resource recovery | waste management strategies | Erneuerbare Energie | Renewable energy | Nachhaltige Entwicklung | Sustainable development | Abfallwirtschaft | Waste management | Ernährungsindustrie | Food industry | Erneuerbare Ressourcen | Renewable resources | Bioenergie | Bioenergy | Nachhaltigkeit | Sustainability | Abfall | Waste | Kreislaufwirtschaft | Recycling |
-
Sustainable entrepreneurship in the equestrian sector through horse manure : a PLS-SEM approach
Lupoae, Oana Daniela, (2023)
-
Circular economy of waste in agrifood supply chain : a review
Ouro-Salim, Omar, (2022)
-
Sagastume, Alexis, (2021)
- More ...
-
Cruz Madrigal, Víctor Hugo de la, (2025)
-
The effect of learning culture on training transfer : empirical evidence in Spanish teachers
Gil, Alfonso J., (2021)
-
A typology of Mexican highly educated immigrant entrepreneurs in the United States
Salamanca, Elizabeth, (2022)
- More ...