Travelers satisfaction with food and beverage services in airports
Giacomo Del Chiappa, María Nela Seijas Giménez and Sandra Zapata-Aguirre
| Year of publication: |
November-December 2017
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|---|---|
| Authors: | Del Chiappa, Giacomo ; Seijas Giménez, María Nela ; Zapata-Aguirre, Sandra |
| Published in: |
Journal of hospitality marketing & management. - Philadelphia, Pa. : Taylor & Francis, ISSN 1936-8623, ZDB-ID 2493700-9. - Vol. 26.2017, 8, p. 829-845
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| Subject: | Airport | CART | food and beverage services | hierarchical segmentation | sociodemographics | travel-related characteristics | Flughafen | Ernährungsindustrie | Food industry | Kundenzufriedenheit | Customer satisfaction | Dienstleistungsqualität | Service quality | Getränkeindustrie | Beverage industry |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/19368623.2017.1326866 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011784145