Use of the Supraton Machine for the Two-Step Grinding of Carrots and the Influence on the Composition of Carrot Juice
Year of publication: |
2003
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Authors: | Schöpplein, E. ; Dietrich, R. ; Ludwig, M. ; Kürbel, R. ; Dietrich, H. ; Paschold, R. |
Published in: |
Deutsche Lebensmittel-Rundschau : DLR ; Analytik, Forschung, Prozesse, Recht. - Hamburg : Behr, ISSN 0012-0413, ZDB-ID 5064259. - Vol. 99.2003, 7, p. 271-279
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