Viewpoint: Agri-nutrition research : Revisiting the contribution of maize and wheat to human nutrition and health
Year of publication: |
2021
|
---|---|
Authors: | Poole, Nigel D. ; Donovan, Jason A. ; Erenstein, Olaf |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 100.2021, p. 1-13
|
Subject: | Agriculture | Nutrition | Micronutrients | Maize | Wheat | Non-communicable diseases | Bioactive food components | Dietary fibre | Ernährung | Gesundheit | Health | Weizenanbau | Wheat production | Maisanbau | Maize production | Weizenmarkt | Wheat market | Weizen | Ernährungsverhalten | Eating habit | Ernährungssicherung | Food security | Mais | Lebensmittelkonsum | Food consumption | Maismarkt | Maize market | Unterernährung | Undernutrition |
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