Wholesale pork demand : understanding primal-level heterogeneity
Year of publication: |
2024
|
---|---|
Authors: | Luke, Jaime R. ; Tonsor, Glynn T. ; Brown, Scott |
Published in: |
Journal of commodity markets : JCM. - Amsterdam : Elsevier, ISSN 2405-8505, ZDB-ID 2851869-X. - Vol. 34.2024, Art.-No. 100402, p. 1-9
|
Subject: | Beef | California Proposition 12 | Chicken | Inverse almost ideal demand system (IAIDS) | Pork primal cuts | Wholesale meat demand | Nachfragesystem | Demand system | Schweinefleisch | Pork | Rindfleisch | Großhandel | Wholesale trade | Fleisch | Meat | Fleischmarkt | Meat market | Konsumtheorie | Consumption theory | Nachfrage | Demand | Preiselastizität | Price elasticity | Schweinehaltung | Pig farming |
-
How meat demand elasticities vary with price, income, and product category
Lusk, Jayson L., (2016)
-
China's meat consumption : growth potential
Gale, Fred, (2023)
-
Estimating demand elasticities of meat demand in Slovakia
Hupkova, Daniela, (2010)
- More ...
-
USDA long-term meat trade projections : a comprehensive evaluation
Luke, Jaime R., (2023)
-
Skevas, Theodoros, (2020)
-
The Potential Effects on United States Agriculture of an Avian Influenza Outbreak
Brown, Scott, (2007)
- More ...