World Food Futures to 2050
| Year of publication: |
2014-11
|
|---|---|
| Authors: | Pardey, Philip G. ; Beddow, Jason ; Hurley, Terrance |
| Institutions: | Department of Applied Economics, College of Agricultural, Food, and Environmental Sciences |
| Subject: | Agricultural and Food Policy | Research and Development/Tech Change/Emerging Technologies |
| Extent: | application/pdf |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Notes: | The text is part of a series Briefs Number 197625 |
| Source: |
Persistent link: https://www.econbiz.de/10011168022