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  • Search: isPartOf:"Food Security Collaborative Working Papers"
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Year of publication
Subject
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food security 207 Food Security and Poverty 172 food policy 157 Agricultural and Food Policy 116 Crop Production/Industries 100 Mozambique 78 Marketing 57 Zambia 52 Africa 46 International Development 39 Community/Rural/Urban Development 38 International Relations/Trade 29 Food Security 27 Kenya 26 Mali 23 Food Consumption/Nutrition/Food Safety 22 Rwanda 22 Food Policy 20 Ethiopia 17 Demand and Price Analysis 15 maize 15 agriculture 14 Agribusiness 13 Consumer/Household Economics 13 Health Economics and Policy 13 Research and Development/Tech Change/Emerging Technologies 12 policy 12 trade 12 Farm Management 11 food aid 11 HIV/AIDS 10 Maize 10 Productivity Analysis 10 cotton 10 food prices 10 Land Economics/Use 9 marketing 9 Teaching/Communication/Extension/Profession 8 markets 7 zambia 7
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Online availability
All
Free 334
Type of publication
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Book / Working Paper 334
Language
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Undetermined 334
Author
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Jayne, Thomas S. 62 Tschirley, David L. 47 Boughton, Duncan 23 Dembele, Niama Nango 23 Haggblade, Steven 22 Chapoto, Antony 21 Donovan, Cynthia 19 Kelly, Valerie A. 17 Mason, Nicole M. 17 Weber, Michael T. 15 Staatz, John M. 14 Benfica, Rui M.S. 11 Mpyisi, Edson 11 Govereh, Jones 10 Mather, David 10 Sitko, Nicholas J. 10 Hichaambwa, Munguzwe 9 Nyoro, James K. 9 Tembo, Gelson 9 Kabwe, Stephen 8 Pitoro, Raul 8 Walker, Thomas S. 8 Ariga, Joshua 7 Howard, Julie A. 7 Low, Jan W. 7 Marrule, Higino Francisco de 7 Shingiro, Emmanuel 7 Abdula, Danilo Carimo 6 Arlindo, Pedro 6 Clay, Daniel C. 6 Cunguara, Benedito 6 Diarra, Salifou Bakary 6 Jayne, T.S. 6 Jeje, Jose Jaime 6 Massingue, Jaquelino 6 Burke, William J. 5 Megill, David J. 5 Molla, Daniel 5 Mulenga, Brian P. 5 Nyarwaya, Jean Baptiste 5
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Institution
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Department of Agricultural, Food and Resource Economics, Michigan State University 334
Published in...
All
Food Security Collaborative Working Papers 334
Source
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RePEc 334
Showing 11 - 20 of 334
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Improving the Relevance and Effectiveness of Agricultural Education and Training in Africa: Insights from Agricultural Role Models
Haggblade, Steven; Chapoto, Antony; Hendriks, Sheryl; … - Department of Agricultural, Food and Resource … - 2014
This paper examines the career trajectories of 66 distinguished African agricultural professionals. Based on in-depth qualitative interviews, the paper explores the answers to two critical questions: How can Africa motivate its youth to consider careers in agriculture and agribusiness? How can...
Persistent link: https://www.econbiz.de/10010913290
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Technical and Institutional Capacities of AET Institutions in Southern Africa: Are there Lessons for the Rest of Africa?
Madakadze, Casper; Masamvu, Tane; Terreblanche, Fanie; … - Department of Agricultural, Food and Resource … - 2014
This paper takes an inventory of technical and institutional capacities of some selected tertiary agricultural education and training institutions (AET) in southern Africa. Data were gathered on key selected areas such as student enrolment, physical infrastructure, teaching staff, curricula,...
Persistent link: https://www.econbiz.de/10010913298
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What Explains Minimal Usage of Minimum Tillage Practices in Zambia? Evidence from District-Representative Data.
Ngoma, Hambulo; Mulenga, Brian P.; Jayne, T.S. - Department of Agricultural, Food and Resource … - 2014
Persistent link: https://www.econbiz.de/10010913299
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Tracer Study of Agricultural Graduates in Uganda
Mugisha, Johnny; Nkwasibwe, Anthony - Department of Agricultural, Food and Resource … - 2014
There has been increased demand for food not only on the African continent but globally. This has been largely attributed to the high population growth with changing food preferences. This calls for the transformation of Africa’s agriculture and food systems through transforming agricultural...
Persistent link: https://www.econbiz.de/10010913308
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Does the Current Sugar Market Structure Benefit Consumers and Sugarcane Growers?
Chisanga, Brian; Meyer, Ferdinand H.; Winter-Nelson, Alex; … - Department of Agricultural, Food and Resource … - 2014
Over the years, the sugar sector has experienced tremendous growth which has been driven by increased Foreign Direct Investment (FDI). According to the United Nation’s Food and Agricultural Organisation (FAO 2013), raw sugar production rose from 135,000 tons in 1990 to 430,500 tons by 2012,...
Persistent link: https://www.econbiz.de/10010960710
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Determinants of Adoption of Minimum Tillage by Cotton Farmers in Eastern Zambia
Grabowski, Philip P.; Kerr, John M.; Haggblade, Steven; … - Department of Agricultural, Food and Resource … - 2014
Conservation agriculture (CA) is heralded as a means to increase yields and reverse land degradation in Sub-Saharan Africa. Low adoption levels have led to a polarized debate about the merits of conservation agriculture with critics questioning the suitability of the technology and proponents...
Persistent link: https://www.econbiz.de/10010960711
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Agricultural Commodity Exchanges and the Development of Grain Markets and Trade in Africa: A Review of Recent Experience
Jayne, T.S.; Sturgess, Chris; Kopicki, Ron; Sitko, Nicholas - Department of Agricultural, Food and Resource … - 2014
Vibrant agricultural commodity exchanges will greatly enhance the performance of Africa’s agricultural sectors and contribute to overall economic development. Yet specific conditions in grain markets are required for agricultural commodity exchanges to develop.1 The absence or short-lived...
Persistent link: https://www.econbiz.de/10010960712
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Maize Yield Response to Nitrogen in Malawi’s Smallholder Production Systems
Snapp, Sieg; Jayne, T.S.; Mhango, Wezi; Ricker-Gilbert, … - Department of Agricultural, Food and Resource … - 2014
Sustainable intensification in crop and livestock production is the foundation for smallholder agriculture in sub-Saharan Africa to adapt to a changing world, to respond to new economic opportunities, and to address poverty reduction and food security. For crop farmers, substantial gains in...
Persistent link: https://www.econbiz.de/10010960713
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Estudo da cadeia de valor de carvão vegetal no sul de Moçambique
Chavana, Rosalina - Department of Agricultural, Food and Resource … - 2014
Moçambique possui uma grande diversidade de recursos florestais, sendo que estes, são de extrema importância para o desenvolvimento económico, social e ambiental, através da geração de emprego, fornecimento de energia e outros benefícios. Cerca de 80% da população moçambicana depende...
Persistent link: https://www.econbiz.de/10011069486
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Technical and Institutional Capacities of AET Institutions in Eastern and Southern Africa: A Case Study of Three Universities with a Regional Footprint
Minde, Isaac; Madakadze, Casper; Bashaasha, Bernard - Department of Agricultural, Food and Resource … - 2014
This study sought to assess the technical and institutional capacity of tertiary agricultural education and training (AET) institutions in Africa with specific reference to three institutions in eastern and southern Africa—Makerere University, University of Pretoria and Sokoine University of...
Persistent link: https://www.econbiz.de/10011069489
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