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Year of publication
Subject
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Consumer behaviour 314 Konsumentenverhalten 314 Gastgewerbe 232 Hospitality industry 232 Hotel industry 179 Hotellerie 177 Tourism industry 149 Tourismuswirtschaft 149 Tourism 138 Dienstleistungsqualität 137 Service quality 137 Tourismus 130 Hospital 129 Krankenhaus 129 Gastronomie 110 Restaurant industry 110 Arbeitsverhalten 107 Beziehungsmarketing 107 Relationship marketing 107 Work behaviour 107 Customer satisfaction 102 Kundenzufriedenheit 102 Arbeitszufriedenheit 79 Job satisfaction 79 Coronavirus 78 Hospitality 72 Holiday behaviour 71 Urlaubsverhalten 71 Bibliometrics 70 Bibliometrie 70 Emotion 64 Social Web 56 Social web 56 Organizational behaviour 55 Verhalten in Organisationen 55 Artificial intelligence 51 Künstliche Intelligenz 51 Corporate Social Responsibility 47 Corporate social responsibility 47 Human Resource Management 47
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Online availability
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Undetermined 855 Free 37
Type of publication
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Article 882 Book / Working Paper 10
Type of publication (narrower categories)
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Article in journal 882 Aufsatz in Zeitschrift 882 Aufsatzsammlung 10
Language
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English 892
Author
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Law, Rob 16 Karatepe, Osman M. 14 Kim, Seongseop 11 Xu, Shi 11 Huang, Songshan 10 Wong, IpKin Anthony 10 Fan, Alei 9 Guchait, Priyanko 9 Han, Heesup 9 Lee, Minwoo 9 Mattila, Anna S. 9 Shin, Hyejo Hailey 9 Dwivedi, Yogesh K. 8 Ma, Emily 8 So, Kevin Kam Fung 8 Wu, Luorong 8 Ye, Yijiao 8 Yu, Heyao 8 Back, Ki-Joon 7 Buhalis, Dimitrios 7 Dogru, Tarik 7 Fong, Lawrence Hoc Nang 7 Hanks, Lydia 7 Hao, Fei 7 Jang, Soocheong 7 Jeong, Miyoung 7 Luu Trong Tuan 7 Madera, Juan M. 7 Mariani, Marcello M. 7 Mody, Makarand Amrish 7 Wang, Yao-Chin 7 Ali, Faizan 6 Bilgihan, Anil 6 Cho, Meehee 6 El-Bayoumi Salem, Islam 6 Foroudi, Pantea 6 Huan, Tzung-cheng 6 Jung, Shinyong 6 Leung, Xi Yu 6 Li, Jing 6
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Published in...
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International journal of contemporary hospitality management 892
Source
All
ECONIS (ZBW) 892
Showing 1 - 10 of 892
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Corporate digital (ir)responsibility in the sharing economy : mobilizing the VBA framework
Richthofen, Georg Hubert Gotthard <Freiherr von>; … - In: International journal of contemporary hospitality management 37 (2025) 11, pp. 3708-3728
Persistent link: https://www.econbiz.de/10015607055
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Unpacking the link between customer mistreatment and hotel service employees' pro-environmental behavior : the moderating influence of trait self-control
Zhou, Shuai; Yi, Ni - In: International journal of contemporary hospitality management 37 (2025) 12, pp. 4176-4196
Persistent link: https://www.econbiz.de/10015607332
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What drives participation in green loyalty programmes? : examining reactance, guilt and staff attractiveness
Huang, Jingxi; Daryanto, Ahmad; Hogg, Margaret; Chan, … - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 1-19
Persistent link: https://www.econbiz.de/10015608434
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Cultural sustainability in hospitality and tourism : toward a holistic framework
Zhang, Lu; Wei, Wei; Fan, Alei; Milman, Ady; King, Brian - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 20-38
Persistent link: https://www.econbiz.de/10015608446
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Inter-brand career mobility : a study of general manager perceptions and implications for talent management
Jooss, Stefan; Carbery, Ronan; Kuosa, Miia - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 39-63
Persistent link: https://www.econbiz.de/10015608453
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Green premiums : assessing the revenue impact of eco-certification in the hospitality sector
Arbelo, Antonio; Arbelo-Pérez, Marta; Vera, Violeta de; … - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 64-83
Persistent link: https://www.econbiz.de/10015608463
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The role of blockchain-related technologies in transforming the tourism and hospitality industry : an overview and research guidelines
Alonso-Muñoz, Sara; González-Sánchez, Rocío; … - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 84-102
Persistent link: https://www.econbiz.de/10015608479
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The ethics of eating : how do lifestyle politics shape tourists' ethical food consumption behaviours?
Seyfi, Siamak; Orea-Giner, Alicia; Hall, Colin Michael; … - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 103-122
Persistent link: https://www.econbiz.de/10015608480
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Emotion and memory in boutique hotel experiences : the role of event design
Baldick, Hwijin; Jang, Soocheong - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 123-148
Persistent link: https://www.econbiz.de/10015608481
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Integrating sensory marketing with artificial intelligence in hospitality : a future research agenda
Helmefalk, Miralem; Eklund, Andreas Aldogan; Akhshik, Arash - In: International journal of contemporary hospitality management 37 (2025) 13, pp. 149-168
Persistent link: https://www.econbiz.de/10015608485
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