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  • Search: person:"Choi, Hyeyoon"
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Year of publication
Subject
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Consumer behaviour 5 Konsumentenverhalten 5 Customer satisfaction 4 Dienstleistungsqualität 4 Hotel industry 4 Hotellerie 4 Kundenzufriedenheit 4 Service quality 4 Beziehungsmarketing 2 Brand image 2 Gastgewerbe 2 Holiday behaviour 2 Hospitality industry 2 Lodging industry 2 Markenimage 2 Relationship marketing 2 Urlaubsverhalten 2 Arbeitszufriedenheit 1 Atmosphere 1 Attitudes 1 Beliefs 1 Bewertung 1 Brand attachment 1 Cognition 1 Computer-generated images 1 Confidence 1 Consumer behavior intention 1 Consumers' decision making 1 Coping strategy 1 Coping-Strategie 1 Corporate reputation 1 Crisis 1 Crisis management 1 Customer engagement 1 Customer integration 1 Destination management 1 Destinationsmanagement 1 Digitalisierung 1 Digitalization 1 Digitization 1
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Undetermined 10
Type of publication
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Article 10
Type of publication (narrower categories)
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Article in journal 7 Aufsatz in Zeitschrift 7
Language
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English 10
Author
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Choi, Hyeyoon 10 Bilgihan, Anil 2 Bogicevic, Vanja 2 Bujisic, Milos 2 Choi, Hwansuk Chris 2 Kandampully, Jay 2 Ali, Faizan 1 Buoye, Alexander John 1 He, Zeya 1 Helkkula, Anu 1 Huang, Huiling 1 Jang, Jichul 1 Joosten, Herm 1 Kabadayi, Sertan 1 Keiningham, Timothy Lee 1 Lee, Min Kyung 1 Lee, Woojin 1 Li, Ian 1 Liu, Qing 1 Lu, Can 1 Smith, Scott 1 Sukhu, Anupama 1 Zolfaghari, Alireza 1
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Published in...
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International journal of hospitality management 4 Journal of Service Management 2 Journal of hospitality marketing & management 1 Journal of service management 1 Journal of travel research : a quarterly publication of the Travel and Tourism Research Association 1 Operations management in the hospitality industry 1
Source
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ECONIS (ZBW) 8 Other ZBW resources 2
Showing 1 - 10 of 10
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From click to fork : an empirical analysis of system and food quality influences in online meal kit consumption
Choi, Hyeyoon; Lee, Woojin; Choi, Hwansuk Chris; … - In: International journal of hospitality management 121 (2024), pp. 1-12
Persistent link: https://www.econbiz.de/10015071552
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Building organizational resilience with digital transformation
He, Zeya; Huang, Huiling; Choi, Hyeyoon; Bilgihan, Anil - In: Journal of service management 34 (2023) 1, pp. 147-171
Persistent link: https://www.econbiz.de/10013537620
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Investigating tourists' fun-eliciting process toward tourism destination sites : an application of cognitive appraisal theory
Choi, Hyeyoon; Choi, Hwansuk Chris - In: Journal of travel research : a quarterly publication of … 58 (2019) 5, pp. 732-744
Persistent link: https://www.econbiz.de/10012050643
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The effect of atmosphere on customer engagement in upscale hotels : an application of S-O-R paradigm
Choi, Hyeyoon; Kandampully, Jay - In: International journal of hospitality management 77 (2019), pp. 40-50
Persistent link: https://www.econbiz.de/10011988426
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Satisfaction and positive emotions : a comparison of the influence of hotel guests' beliefs and attitudes on their satisfaction and emotions
Sukhu, Anupama; Choi, Hyeyoon; Bujisic, Milos; … - In: International journal of hospitality management 77 (2019), pp. 51-63
Persistent link: https://www.econbiz.de/10011988431
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Impact of computer-generated images on LODGSCAPE perceptions and visit intentions
Bogicevic, Vanja; Bujisic, Milos; Choi, Hyeyoon; Smith, … - In: Journal of hospitality marketing & management 26 (2017) 4, pp. 416-442
Persistent link: https://www.econbiz.de/10011707127
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Application of the extended VBN theory to understand consumers' decisions about green hotels
Choi, Hyeyoon; Jang, Jichul; Kandampully, Jay - In: International journal of hospitality management 51 (2015), pp. 87-95
Persistent link: https://www.econbiz.de/10011413950
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Chapter 3 Designing Service Environments
Bogicevic, Vanja; Choi, Hyeyoon - In: Operations management in the hospitality industry, (pp. 45-70). 2021
Operations management involves utilizing given resources as efficiently as possible to deliver services to customers and meet business goals. Developing efficient business operations requires a hospitality organization to design efficient service environments, as part of its mission. This...
Persistent link: https://www.econbiz.de/10015086686
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Parents' burdens of service for children with ASD – implications for service providers
Helkkula, Anu; Buoye, Alexander John; Choi, Hyeyoon; … - In: Journal of Service Management 31 (2020) 5, pp. 1015-1039
Purpose: The purpose of this investigation is to gain insight into parents' perceptions of benefits vs burdens (value) of educational and healthcare service received for their child with ASD. Parents are the main integrators of long-term educational and healthcare service for their child with...
Persistent link: https://www.econbiz.de/10012278694
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Smart service experience in hospitality and tourism services
Kabadayi, Sertan; Ali, Faizan; Choi, Hyeyoon; Joosten, Herm - In: Journal of Service Management 30 (2019) 3, pp. 326-348
Purpose: The purpose of this paper is to offer a discussion, definition and comprehensive conceptualization of the smart service experience, i.e. the way guests and customers in hospitality and tourism experience and value the use of personalized and pro-active services that the intelligent use...
Persistent link: https://www.econbiz.de/10012076625
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