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~subject:"Relationship marketing"
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Relationship marketing
Restaurant industry
67
Gastronomie
66
Consumer behaviour
57
Konsumentenverhalten
57
USA
55
United States
55
Customer satisfaction
21
Hotel industry
21
Hotellerie
21
Kundenzufriedenheit
21
Dienstleistungsqualität
17
Service quality
17
Franchising
16
Brand image
12
Markenimage
12
Advertising effects
11
Beziehungsmarketing
11
Holiday behaviour
11
Urlaubsverhalten
11
Werbewirkung
11
Beschwerdemanagement
10
Complaint management
10
Profitability
9
Rentabilität
9
Diversification
8
Emotion
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Gastgewerbe
8
Hospitality industry
8
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Tourism marketing
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Tourismusmarketing
8
Advertising
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Corporate finance
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Diversifikation
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Elderly people
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11
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Jang, Soocheong
11
Ha, Jooyeon
3
Day, Jonathon
1
Ha, Sejin
1
Hur, Jungyun
1
Jeong, EunHa
1
Ju, Yongwook
1
Kim, Heewon
1
Kwon, SoYeon
1
Namkung, Young
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Park, Jeong-yeol
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Park, Kwangmin
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International journal of hospitality management
10
The journal of services marketing
1
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ECONIS (ZBW)
11
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1
The effect of COVID-19 on hotel booking intentions: Investigating the roles of message appeal type and brand loyalty
Ju, Yongwook
;
Jang, Soocheong
- In:
International journal of hospitality management
108
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013482202
Saved in:
2
Is differential treatment in response to service failures effective? : the roles of comparison, loyalty, and scarcity messages
Kim, Heewon
;
Jang, Soocheong
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012547932
Saved in:
3
A sustainable franchisor-franchisee relationship model : toward the franchise win-win theory
Jang, Soocheong
;
Park, Kwangmin
- In:
International journal of hospitality management
76
(
2019
)
2
,
pp. 13-24
Persistent link: https://www.econbiz.de/10011982068
Saved in:
4
Toward service recovery strategies : the role of consumer-organization relationship norms
Hur, Jungyun
;
Jang, Soocheong
- In:
The journal of services marketing
30
(
2016
)
7
,
pp. 724-735
Persistent link: https://www.econbiz.de/10011590917
Saved in:
5
Why do customers switch? : more satiated or less satisfied
Park, Jeong-yeol
;
Jang, Soocheong
- In:
International journal of hospitality management
37
(
2014
),
pp. 159-170
Persistent link: https://www.econbiz.de/10010354187
Saved in:
6
The impact of eco-friendly practices on green image and customer attitudes : an investigation in a café setting
Jeong, EunHa
;
Jang, Soocheong
;
Day, Jonathon
;
Ha, Sejin
- In:
International journal of hospitality management
41
(
2014
),
pp. 10-20
Persistent link: https://www.econbiz.de/10010403148
Saved in:
7
Variety seeking in restaurant choice and its drivers
Ha, Jooyeon
;
Jang, Soocheong
- In:
International journal of hospitality management
32
(
2013
),
pp. 155-168
Persistent link: https://www.econbiz.de/10009717654
Saved in:
8
Effects of compensation for service recovery : from the equity theory perspective
Kwon, SoYeon
;
Jang, Soocheong
- In:
International journal of hospitality management
31
(
2012
)
4
,
pp. 1235-1243
Persistent link: https://www.econbiz.de/10009567530
Saved in:
9
Effects of service quality and food quality : the moderating role of atmospherics in an ethnic restaurant segment
Ha, Jooyeon
;
Jang, Soocheong
- In:
International journal of hospitality management
29
(
2010
)
3
,
pp. 520-529
Persistent link: https://www.econbiz.de/10003983180
Saved in:
10
Perceived justice in service recovery and behavioral intentions : the role of relationship quality
Ha, Jooyeon
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 319-327
Persistent link: https://www.econbiz.de/10003855714
Saved in:
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