Roberts, Michael K.; Schwartz, C. Mlcheal; Stohl, Michael S. - In: Review of Policy Research 4 (1984) 2, pp. 320-332
By examining data from fifteen Latin American nations on several agricultural- and food-related variables for 1965 to 1977, this paper analyzes the efficacy of the Green Revolution for food consumption. A Radical Model is offered to explain why a high technology, export-oriented, agricultural...