We trace the impact of a partial liquor ban - from launch to reversal - on alcohol consumption and women's experience with intimate partner violence (IPV) in Kerala, India. Decomposing the policyinduced and reversal effects by employing difference-in-differences and event-study approaches, we...

This paper examines whether Bihar's 2016 alcohol prohibition generated spillover effects on household adoption of Liquefied Petroleum Gas (LPG) as a primary cooking fuel. Although clean cooking lies outside the policy's intended scope, prohibition may affect fuel choice by altering household...

This paper evaluates the impact of Minimum Unit Pricing (MUP) on alcohol consumption in the UK using a difference-in-differences (DiD) framework, leveraging rich individual-level survey data. We estimate Average Treatment Effects on the Treated (ATET) using both standard and staggered DiD...

Alcohol, after tobacco, is the second most important cause of cancers, the second leading cause of death worldwide. WHO, in addition to calling on governments to strengthen implementation of high- impact cost-effective policy options to reduce the harm done by alcohol, calls on alcohol producers...

Der Green Startup Report 2026, herausgegeben vom Borderstep Institut für Innovation und Nachhaltigkeit, analysiert die aktuelle Entwicklung der grünen Gründungslandschaft in Deutschland und setzt die seit 2013 kontinuierlich durchgeführte wissenschaftliche Beobachtung der Szene fort. Die...