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Year of publication
Subject
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Gastronomie 3,686 Restaurant industry 3,686 Consumer behaviour 1,395 Konsumentenverhalten 1,395 Dienstleistungsqualität 633 Service quality 633 Customer satisfaction 572 Kundenzufriedenheit 572 USA 393 United States 386 Beziehungsmarketing 345 Relationship marketing 345 Food 246 Lebensmittel 235 Eating habit 176 Ernährungsverhalten 176 Coronavirus 173 Hotel industry 170 Hotellerie 170 Tourismus 166 Tourism industry 165 Tourismuswirtschaft 165 Tourism 164 Gastgewerbe 154 Emotion 150 Firm performance 143 Hospitality industry 143 Restaurant 143 Unternehmenserfolg 143 Restaurants 142 Deutschland 141 Theory 137 Theorie 136 Viral marketing 136 Virales Marketing 136 Germany 134 Brand management 130 Markenführung 130 Ernährungsindustrie 126 Food industry 126
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Online availability
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Undetermined 1,571 Free 693 CC license 81
Type of publication
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Article 2,849 Book / Working Paper 854 Journal 48
Type of publication (narrower categories)
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Article in journal 2,576 Aufsatz in Zeitschrift 2,576 Graue Literatur 271 Non-commercial literature 271 Aufsatz im Buch 226 Book section 226 Arbeitspapier 172 Working Paper 172 Case study 50 Fallstudie 50 Hochschulschrift 48 Thesis 41 Collection of articles of several authors 32 Sammelwerk 32 Aufsatzsammlung 28 Statistik 25 Amtsdruckschrift 23 Government document 23 Bibliografie enthalten 20 Bibliography included 20 Statistics 20 Lehrbuch 18 Market information 17 Marktinformation 17 Textbook 17 Conference paper 15 Konferenzbeitrag 15 Konferenzschrift 13 No longer published / No longer aquired 8 Conference proceedings 7 Interview 7 Mehrbändiges Werk 6 Multi-volume publication 6 Ratgeber 6 Annual report 5 Guidebook 5 Jahresbericht 5 Handbook 4 Handbuch 4 Advisory report 3
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Language
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English 3,415 German 260 Undetermined 21 French 20 Ukrainian 11 Polish 9 Hungarian 5 Spanish 4 Italian 3 Malay (macrolanguage) 3 Croatian 2 Turkish 2 Afrikaans 1 Belarusian 1 Bulgarian 1 Finnish 1 Korean 1 Romanian 1 Russian 1 Slovenian 1 Albanian 1 Serbian 1 Swedish 1
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Author
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Jang, Soocheong (Shawn) 74 Lee, Seoki 47 Luca, Michael 26 DiPietro, Robin B. 24 Han, Heesup 23 Mattila, Anna S. 23 Krueger, Alan B. 21 Koh, Yoon 20 Line, Nathaniel D. 20 Cho, Meehee 18 Jin, Ginger Zhe 18 Kim, Woo Gon 17 Hänssler, Karl Heinz 15 Kim, Jong-Hyeong 15 Lynn, Michael 15 Sharma, Amit 15 Guéguen, Nicolas 14 Hanks, Lydia 14 Jacob, Céline 14 Lee, Jungmin 14 Alonso, Abel Duarte 13 Campbell, Jeffrey R. 13 Kim, Seongseop 13 Neumark, David 13 Ryu, Kisang 13 Song, Hanqun 13 Bruwer, Johan 12 Hua, Nan 12 Hwang, Johye 12 Hyun, Sunghyup Sean 12 Kim, Eojina 12 Lu, Lu 12 Okumus, Bendegul 12 Gautier, Erwan 11 Hwang, Jinsoo 11 Jeong, EunHa 11 Lee, Kyuho 11 Park, Kwangmin 11 Wong, IpKin Anthony 11 Bonn, Mark Andrew 10
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Institution
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National Bureau of Economic Research 38 Bundesverband der Systemgastronomie 5 Čerkasʹkyj deržavnyj technolohičnyj universytet 5 Books on Demand GmbH <Norderstedt> 4 De Gruyter Oldenbourg 4 International Labour Office 3 Malaysia / Jabatan Perangkaan 3 Baden-Württemberg 2 Deutscher Hotel- und Gaststättenverband / Fachabteilung Systemgastronomie 2 Devlet İstatistik Enstitüsü 2 Dipartimento di Scienze Statistiche "Paolo Fortunati", Alma Mater Studiorum - Università di Bologna 2 EFTHEIA 2 European Foundation for the Improvement of Living and Working Conditions 2 European Labour Authority 2 Nordrhein-Westfalen 2 Nordrhein-Westfalen / Landesamt für Datenverarbeitung und Statistik 2 OECD 2 Philippinen / National Statistics Office 2 Ungarn / Központi Statisztikai Hivatal 2 Verlag Dr. Kovač 2 ATOUT France <Paris> 1 Australia Japan Research Centre 1 BBG - Consulting Kreuzig GmbH <Düsseldorf> 1 Baden-Württemberg / Statistisches Landesamt 1 Basque Culinary Center 1 Bayern / Staatsministerium für Landesentwicklung und Umweltfragen 1 Betriebsberatung-Gastgewerbe-GmbH <Düsseldorf> 1 Block House Restaurantbetriebe AG 1 Bon appétit Group 1 Bundesverband der Deutschen Volksbanken und Raiffeisenbanken 1 Canada / Dept. of Manpower and Immigration / Program Development Service / Research Branch 1 Compagnie Internationale des Wagons-Lits et du Tourisme <Paris> 1 Cornell University / School of Hotel Administration 1 Culinary and Wine Tourism Conference <2015, Wien> 1 DeVere Group <Warrington> 1 Department of Statistics 1 Deutscher Hotel- und Gaststättenverband 1 Deutscher Hotel- und Gaststättenverband / Dokumentationsstelle 1 Deutscher Industrie- und Handelskammertag 1 Dr. Kaub Consult <München> 1
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Published in...
All
International journal of hospitality management 584 International journal of contemporary hospitality management 185 Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education 107 Journal of hospitality marketing & management 81 Tourism management : research, policies, practice 54 Journal of hospitality and tourism insights 51 Journal of travel and tourism marketing 38 NBER working paper series 38 Journal of retailing and consumer services 35 Tourism economics : the business and finance of tourism and recreation 34 The Cornell hospitality quarterly 32 Journal of business research : JBR 27 Working paper / National Bureau of Economic Research, Inc. 27 The service industries journal 26 NBER Working Paper 24 Tourism management perspectives : TMP 24 Modernes Verpflegungsmanagement : best practices für Individual-, Gemeinschafts- und Systemgastronomie 21 Cornell hospitality quarterly : CQ 18 Journal of revenue and pricing management 18 Asia Pacific journal of marketing and logistics 15 Food and wine events in Europe : a stakeholder approach 15 Service business 15 Applied economics 14 Cogent business & management 14 Food policy : economics planning and politics of food and agriculture 14 Total quality management & business excellence 14 Tourism and hospitality research : THR 14 The journal of hospitality financial management : journal of the Association of Hospitality Financial Management Educators 13 Tourism and hospitality research : the surrey quarterly review 13 Journal of food products marketing 12 Journal of international food & agribusiness marketing 12 The journal of services marketing 12 Global business and finance review 10 International journal of revenue management : IJRM 10 Journal of economic behavior & organization : JEBO 10 Management science : journal of the Institute for Operations Research and the Management Sciences 10 Tourism analysis : an interdisciplinary tourism & hospitality journal 10 Applied economics letters 9 Discussion paper series / IZA 9 Journal of vacation marketing : an international journal 9
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Source
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ECONIS (ZBW) 3,704 USB Cologne (EcoSocSci) 44 RePEc 3
Showing 1 - 10 of 3,751
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Providing nutrition information on US restaurant menus : a systematic review since the Affordable Care Act (2010)
Abbas, R.; Hatch, Courtney Droms - In: Journal of consumer policy : consumer issues in law, … 48 (2025) 1, pp. 1-21
Persistent link: https://www.econbiz.de/10015333111
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Mapping the landscape of restaurant research : a bibliometric analysis of consumer behavior, organizational behavior, and finance studies
Cao, Yan; Raab, Carola; Bergman, Christine - In: Businesses 5 (2025) 1, pp. 1-36
Research published about the restaurant industry has experienced consistent growth over the past few decades. Yet, a comprehensive bibliometric review of this research has not been performed. This study aimed to perform such a review by examining peer-reviewed articles (n = 792) focused on...
Persistent link: https://www.econbiz.de/10015334428
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A taste of rural : exploring the uncaptured value of tourism in Basilicata
Moliterni, Stella; Zulauf, Katrin; Wagner, Ralf - In: Tourism management : research, policies, practice 107 (2025), pp. 1-12
Persistent link: https://www.econbiz.de/10015334552
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Leveraging workforce flexibility to navigate platform-induced uncertainty : a study of the Italian Restaurant and hospitality sectors
Cirillo, Valeria; Cutolo, Donato; Guarascio, Dario; … - 2025
As the platform economy continues to reshape the way we live, work, and consume, firms across industries are increasingly dependent upon platforms to engage with customers. Although prior research highlights how these firms develop strategic responses to cope with risks and vulnerabilities...
Persistent link: https://www.econbiz.de/10015337556
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Embodied connection work : the role of the lived body in routine recreation in extreme contexts
Sele, Kathrin; Danner-Schröder, Anja; Mahringer, … - In: Journal of management studies : JMS 62 (2025) 3, pp. 1300-1329
Persistent link: https://www.econbiz.de/10015397714
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Geographic information system in hospitality : spatial clustering of hotels based on marketing variables
Marín-Carrillo, María B.; Illescas-Manzano, María; … - In: Disruptions, Diversity, and Ethics in Marketing : First …, (pp. 19-37). 2025
Persistent link: https://www.econbiz.de/10015117934
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Racial discrimination against service employees : the influence of managers and employees' responses
Woo, Bongki; Kim, Kawon Kathy - In: The Cornell hospitality quarterly 66 (2025) 2, pp. 211-224
Persistent link: https://www.econbiz.de/10015371669
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The financial impact of foodborne illness outbreaks at restaurants : Chipotle Mexican Grill
Kalaitzandonakes, Maria; Ellison, Brenna; Serra, Teresa - In: Agribusiness : an international journal 41 (2025) 2, pp. 381-400
Persistent link: https://www.econbiz.de/10015373866
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The economic effect of discrimination : evidence from the restaurant sector
Yi, Guanting - In: Contemporary economic policy : a journal of Western … 43 (2025) 2, pp. 226-259
Persistent link: https://www.econbiz.de/10015373925
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Implementation of innovations and legitimacy judgments in Haute Cuisine from the Michelin_starred chefs' perspective
Dönmez, Semiha Deniz; Reyes, Ian; Mundorf, Norbert - In: International journal of hospitality management 127 (2025), pp. 1-9
Persistent link: https://www.econbiz.de/10015375382
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