Jahan, Afsana; Faisal-E-Alam, Md; Sanchez Mata, Daniel; … - In: European journal of tourism, hospitality and recreation … 15 (2025) 2, pp. 235-248
critical factors: cost, security, hygiene, and food quality. Semi-structured interviews were conducted with 16 participants … hygiene measures, and declining food quality. The study emphasises the importance of strategic adjustments, such as cost … optimization, enhanced security, improved hygiene protocols, and maintaining food quality to ensure industry resilience. These …