Background Development of organic agricultural entrepreneurship often requires "scaling up" from a multitude of individual, largely disconnected micro organic enterprises with haphazard achievements, toward more integrated units, operating more systematically and allowing for replication of...

Bio-districts are a specific form of aggregation which are particularly effective in implementing a multi-stakeholder, environmentally conscious, and place-based approach to food system sustainability. Bio-districts may facilitate the agroecological transition of the local food systems. The aim...

Sustainable agriculture is a critical issue globally. Evaluating it is often hindered by the complex, multidimensional nature of agricultural sustainability and the lack of statistical data at individual farm level. Ensuring the sustainability of Italian agriculture is vital for safeguarding...

The National Policy on Agroecology and Organic Production (PNAPO) was established in 2012 with the primary aim of integrating, articulating, and adapting governmental actions aimed at promoting agroecology and organic production in Brazil. The National Bioinputs Program (PNB) was instituted in...