Schimperna, Federico; Lombardi, Rosa; Belyaeva, Zhanna - In: Journal of Place Management and Development 14 (2021) 1, pp. 66-80
destination brand identity and management as the novel approach for the stakeholder causal scope (SCS) analysis in culinary … systematic two-decade literature review of technological transformation for SCS analysis in culinary tourism. This paper adopted … directed to advance technological transformation knowledge in culinary tourism to extend the existing framework on SCS …