EconBiz - Find Economic Literature
    • Logout
    • Change account settings
  • A-Z
  • Beta
  • About EconBiz
  • News
  • Thesaurus (STW)
  • Academic Skills
  • Help
  •  My account 
    • Logout
    • Change account settings
  • Login
EconBiz - Find Economic Literature
Publications Events
Search options
Advanced Search history
My EconBiz
Favorites Loans Reservations Fines
    You are here:
  • Home
  • Search: subject:"food delivery applications' quality attributes"
Narrow search

Narrow search

Year of publication
Subject
All
Indonesia 2 continuous usage intention 2 food delivery applications' quality attributes 2 online food delivery applications 2 user emotions 2 Consumer behaviour 1 Customer satisfaction 1 Dienstleistungsqualität 1 Emotion 1 Food 1 Indonesien 1 Konsumentenverhalten 1 Kundenzufriedenheit 1 Lebensmittel 1 Online retailing 1 Online-Handel 1 Product quality 1 Produktqualität 1 Quality management 1 Qualitätsmanagement 1 Service quality 1
more ... less ...
Online availability
All
Free 2 CC license 1
Type of publication
All
Article 2
Type of publication (narrower categories)
All
Article 1 Article in journal 1 Aufsatz in Zeitschrift 1
Language
All
English 2
Author
All
Annisa, Audrey 2 Azzizah, Safa Fathya 2 Handayani, Putu Wuri 2
Published in...
All
Cogent Business & Management 1 Cogent business & management 1
Source
All
ECONIS (ZBW) 1 EconStor 1
Showing 1 - 2 of 2
Cover Image
The impact of user emotions on intentions to continue using online food delivery applications: the influence of application quality attributes
Handayani, Putu Wuri; Azzizah, Safa Fathya; Annisa, Audrey - In: Cogent Business & Management 9 (2022) 1, pp. 1-20
This study analyzes the quality attributes to online food delivery applications (OFD) that affect users' emotions and their continuous use intentions according to the pleasure-arousal-dominance and stimulus-organism-response theories. The study employs a mixed methods approach. The data...
Persistent link: https://www.econbiz.de/10014505601
Saved in:
Cover Image
The impact of user emotions on intentions to continue using online food delivery applications : the influence of application quality attributes
Handayani, Putu Wuri; Azzizah, Safa Fathya; Annisa, Audrey - In: Cogent business & management 9 (2022) 1, pp. 1-20
This study analyzes the quality attributes to online food delivery applications (OFD) that affect users' emotions and their continuous use intentions according to the pleasure-arousal-dominance and stimulus-organism-response theories. The study employs a mixed methods approach. The data...
Persistent link: https://www.econbiz.de/10014441944
Saved in:
A service of the
zbw
  • Sitemap
  • Plain language
  • Accessibility
  • Contact us
  • Imprint
  • Privacy

Loading...