Search Results - subject:"food production"

Optimising agricultural food production and biodiversity in European landscapes: Report of an online-workshop

Alix, Anne (contributor); Bylemans, Dany (contributor); … - 2022

on biodiversity be reduced and positive interactions be enhanced toward an efficient and sustainable food production …. That is, how can we optimise (European) landscapes for food production and biodiversity. Identifying a consensual and … landscapes for either biodiversity or food production were collated and ways to reduce potential conflicts discussed; the …

Persistent link: https://www.econbiz.de/10013457862

The evolution of early hominin food production and sharing

Alger, Ingela; Dridi, Slimane; Stieglitz, Jonathan; … - 2022

Persistent link: https://www.econbiz.de/10013202872

Does the obesity problem increase environmental degradation? : macroeconomic and social evidence from the European countries

Koengkan, Matheus; Fuinhas, José Alberto - In: Economies : open access journal 10 (2022) 6, pp. 1-17

consumption of processed foods from multinational food corporations. The increase in food production will positively impact energy …

Persistent link: https://www.econbiz.de/10013255950

The new circular economic model for sustainable food production and consumption

Tarhini, Mahmoud - In: Journal of Eastern Europe research in business & … 2022 (2022), pp. 1-13

Persistent link: https://www.econbiz.de/10013172075

Thinking about the future of food safety : a foresight report

FAO - 2022

Agrifood systems are undergoing a transformation with the aim to provide safer, more affordable, and healthier diets for all, produced in a sustainable manner while delivering just and equitable livelihoods: a key to achieving the UN’s 2030 Agenda for Sustainable Development. However, this...