While a large body of literature explores how international wine trade correlates with country, market and national industry characteristics, research at firm level on the choice to export (export propensity) and on the importance of exports on production or sales (export intensity) remains...

When studying the emergence of new global markets it is essential to consider how countries and companies compete to obtain advantageous positions. Our objective is to study how France obtained an initial leadership position in the new global wine market which it subsequently consolidated. We...

The Moldovan wine industry has been hunted in 2006 by an external shock that was fatal for the sector. The wine production and exports have registered a dramatic fall. Despite declarations of national authorities that the risks were abolished and the situation has normalized, unfortunately the...

Adopting a gravity framework and using data from 1995 to 2009 for France, Italy and Spain, we investigate whether the designation of the production area has a positive pay-off in terms of greater export values, volumes and presence in different export markets. We find that quality wines produced...

Published by Asociación de Economistas Agrarios de Chile

Published by Asociación de Economistas Agrarios de Chile

Stocks of Australian wine, at an industry level, have considerably exceeded sales for many years. However, all varieties and regions are not the culprits of this oversupply. The mismatching of supply and demand can be attributed to a lack of adequate market information, particularly at the...