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person:"Hovart, Pierre"
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EG-Staaten
2
Fischmarkt
2
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German
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French
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Hovart, Pierre
Asche, Frank
20
Nielsen, Max
9
Kirman, Alan P.
7
Roheim, Cathy A.
7
Salvanes, Kjell G.
7
Guillotreau, Patrice
6
Göben, Heinz
6
Herrmann, Mark Leonhard
6
Gordon, Daniel V.
5
Sommer, Ulrich
5
Wolff, François-Charles
5
Bremnes, Helge
4
Dahl, Roy Endré
4
Hannesson, Rögnvaldur
4
Lin, Biing-hwan
4
Pizarro, Jose
4
Platteau, Jean-Philippe
4
Schwartz, Eduardo S.
4
Smith, Perry
4
Steen, Frode
4
Tu Van Binh
4
Anderson, James L.
3
Angrist, Joshua D.
3
Bell, Frederick W.
3
Blanke, Wilhelm
3
Burton, Michael P.
3
Dumont, Michel
3
Gaspart, Frédéric
3
Gobillon, Laurent
3
Graddy, Kathryn
3
Hildebrandt, A. G. U.
3
Lasch, Rolf
3
Oglend, Atle
3
Pieńkowska, Barbara
3
Roth, Eva
3
Sanchez Ramos, J.
3
Sanchirico, James N.
3
Squires, Dale
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Szostak, Stanisałw
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Ahmed, Mahfuzuddin
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Europäische Kommission / Generaldirektion Landwirtschaft
1
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Hausmitteilungen über Landwirtschaft
1
Informations Internes sur l'Agriculture, [Hausmitteilungen über Landwirtschaft], Commission des Communautés Européennes, Direction Générale de l'Agriculture, Direction "Economie et Structure Agricoles", Division "Bilans, Etudes, Information"
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ECONIS (ZBW)
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Die Preisbildung für frische Heringe in der EWG
Hildebrandt, A. G. U.
;
Göben, Heinz
;
Hovart, Pierre
-
1969
Persistent link: https://www.econbiz.de/10001353803
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2
La formation de prix du hareng frais dans la Communauté Economique Européenne
Hildebrandt, A. G. U.
;
Göben, Heinz
;
Hovart, Pierre
-
1969
Persistent link: https://www.econbiz.de/10003131929
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