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Banati, Diana
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System dynamics and innovation in food networks 2009 : Proceedings of the 3rd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the EAAE (European Association of Agricultural Economists) ....
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Consumer perception of the use of high-pressure processing and pulsed electric field technologies in food production
Sonne, Anne-Mette
;
Grunert, Klaus G.
;
Olsen, Nina Veflen
; …
- In:
System dynamics and innovation in food networks 2009 : …
,
(pp. 63-74)
.
2009
Persistent link: https://www.econbiz.de/10003947112
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