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~person:"Strandskov, Jesper"
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Fleischwirtschaft
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Meat industry
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Dänemark
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1860-1914
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Auslandsinvestition
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Foreign investment
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Strandskov, Jesper
Spiller, Achim
21
Windhorst, Hans-Wilhelm
13
Koontz, Stephen R.
10
Ollinger, Michael
10
Treich, Nicolas
10
Azzam, Azzeddine M.
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Wohlgenant, Michael K.
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Schattke, Hedda
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Theuvsen, Ludwig
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Vukina, Tomislav
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Albersmeier, Friederike
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Lusk, Jayson L.
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Morgan, Q. Martin
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Morrison, Catherine J.
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Ward, Clement E.
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Brown, Colin G.
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Carlsson, Frederik
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Chetroiu, Rodica
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Pfriem, Reinhard
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Rhoades, E. L.
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Unnevehr, Laurian J.
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Artz, Georgeanne M.
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Bahlmann, Jan
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Dobbins, Claude E.
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Fousekis, Panajiotis
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Goddard, Ellen
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Griffith, Garry Richard
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Jäggi, Christian J.
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Kataria, Mitesh
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Kleindorfer, Paul R.
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Lampi, Elina
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Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector
2
Scandinavian economic history review
1
Working papers / Department of International Business, Handelshøjskolen i Århus
1
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ECONIS (ZBW)
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1
Sources of competitive advantage and business performance in the European meat processing industry
Strandskov, Jesper
-
1999
Persistent link: https://www.econbiz.de/10001393273
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2
Pioneering FDI into the Danish bacon industry
Strandskov, Jesper
;
Pedersen, Kurt
- In:
Scandinavian economic history review
48
(
2000
)
3
,
pp. 42-56
Persistent link: https://www.econbiz.de/10001566199
Saved in:
3
Strategic marketing types : evidence from the European meat processing industry
Strandskov, Jesper
;
Hundahl, Lone S.
;
Laursen, Christina M.
-
1999
Persistent link: https://www.econbiz.de/10001366733
Saved in:
4
Pioneering FDIs into the Danish bacon industry : building an agro-industrial diamond
Strandskov, Jesper
;
Pedersen, Kurt
-
1999
Persistent link: https://www.econbiz.de/10001453929
Saved in:
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