Since the southern African food crisis of 2001/02, the ‘new-variant famine’ (NVF) hypothesis first proposed by de Waal and Whiteside (2003) has become an important part of the conventional wisdom surrounding the relationship between HIV/AIDS and food crises in the region. The NVF hypothesis...

More than two decades after the initiation of agricultural market reforms in eastern and southern Africa (ESA), governments in the region are increasingly using parastatal grain marketing boards (GMBs) and/or strategic grain reserves (SGRs) to directly influence the prices faced by farmers and...

Over the last decade, governments in eastern and southern Africa have become increasingly involved in grain marketing via strategic reserves and marketing boards. Kenya, Malawi, Zimbabwe, Ethiopia, Tanzania, and Zambia all have one or both of these entities, and their level of involvement in...

Many of the agricultural input subsidy programs (ISPs) currently being implemented in Sub-Saharan Africa include among their objectives raising farm incomes and reducing rural poverty. However, there is a dearth of empirical evidence on the extent to which ISPs are achieving these objectives....

Raising agricultural productivity to meet growing food demands while increasing the resilience of rain-fed farm systems to climate variability is one of the most pressing contemporary development challenges in Sub-Saharan Africa (SSA). Anchored on the three core principles of minimum tillage...

Targeted fertilizer subsidies are growing in popularity in Sub-Saharan Africa and are a pillar of the Government of the Republic of Zambia’s (GRZ’s) agricultural sector strategy. For example, over the 2004 to 2011 fiscal years, the budget allocation to the Fertilizer Support Programme (FSP)...

The successful development and diffusion of improved maize seed in Zambia is a major achievement in African agriculture. Since independence in 1964, and most notably from the 1970s, the commitment of the Government of Zambia (GoZ) to ensuring food security through the involvement of smallholder...

The successful development and diffusion of improved maize seed in Zambia during the 1970s–80s was a major achievement of African agriculture but was predicated on a government commitment to parastatal grain and seed marketing, the provision of services to maize growers, and a pan-territorial...

Millions of smallholder farm households in Sub-Saharan Africa (SSA) are net consumers of staple crops, and millions of poor urban households spend a significant share of their income purchasing staple foods. Recent research has underscored the major effects of changes in food prices on poverty,...

Nearly three decades after the initiation of agricultural market reforms in Sub-Saharan Africa (SSA), subsidies for fertilizer and seed are once again the cornerstone of many SSA governments’ agricultural development and poverty reduction strategies. Zambia is a prime example. In the last...