As a result of climatic conditions such as dry climate, limited arable land and scarce water resources,the Arab region is import dependent for most food commodities. There is a continuously rising discrepancy between food production and food consumption.This makes the region more and more...

As a result of climatic conditions such as dry climate, limited arable land and scarce water resources,the Arab region is import dependent for most food commodities. There is a continuously rising discrepancy between food production and food consumption. This makes the region more and more...

Abstract The agricultural sector is considered as a generator of national income and a provider of economic development. And is an important supporter of the industrial sector, which provides it with a lot of production inputs, raw materials and labor necessary for the operation of the...

The research problem is to answer the question: What are the main components of the production costs items for the most important field crops (wheat, rice, summer maize) in Egyptian agriculture? Are there changes in the area of these crops? In achieving its goals, the research relied on a...

The study used the data of the household budget survey conducted by CAPMAS for the year 2014, to recognize the objective of this study. It was to specify the consumption pattern of milk and dairy products of the Egyptian rural household and to identify the socio-economic factors affecting this...

The study estimated the consumption function of imported frozen red meat using the data derived from the sample field survey for the household expenditure and consumption in 2015 conducted and issued by (CAPMAS). The best fitted model form was the double logarithm-inverse function. The effective...

This study aims to analyze the economics of the Egyptian rice enterprise performance in terms of the evolution of both the production and foreign trade, prices, costs and profitability together with throwing highlights on the environmental risks of burning rice straw and recycled alternatives as...

This study dealt with the analysis of the related policies affecting the supply response of wheat and Egyptian clover (berseem) acreage in Egypt. These policies were the price policy, the policy of raising the yield (productivity) of wheat, bread price subsidy at the retail stage, foreign trade...

The aim of this research was to highlight the status of the artisanal food in many countries. A qualitative approach was employed, including reviewing the artisanal food literature and a review of the reasons for the renewal of its economic importance and attractiveness. Through a sample of...

Arabic Abstract: تتعرف الورقة علي مدى مساهمة السياسات المتبعة في تحقيق الأمن الغذائي بالبلاد، وبالتالي قدرتها في تأمين الغذاء لمواطنيها في ظل الارتفاع العام للأسعار...