The cultivation of saffron, which is one of the most expensive agricultural products in the world, is the main source of livelihood and economic wellbeing for the rural communities of Gonabad county in the eastern part of Iran. Nevertheless, farm monitoring in the region has shown that many...

Water scarcity and water issues can be identified as an important challenge to food security, ending hunger and reducing poverty in the 21st century. Therefore, new and effective management mechanisms, along with investment in water technologies and infrastructure, will be needed to reduce the...

The slow pace of the adoption of the latest innovations in agricultural technology innovations impedes sustainable farming practices and sustainable agriculture in developing countries. This study investigates the potential reasons that stop smallholder farming households from adopting...

Seafood products are mainly provided through trade to international markets and Norway is the major international player for the export of salmon products. It is argued that fresh or chilled salmon, which are perishable products and Norway's main seafood export, need stable trade partners to...

The increase in market concentration and market power in the food supply chain is an issue of concern globally. This study focuses on an analysis of market imperfections in the Italian processed tomato food supply chain by considering changes in its supply chain governance from 2006–2018. The...

System dynamics and agent-based simulation modelling approaches have a potential as tools to evaluate the impact of policy related decision making in food value chains. The context is that a food value chain involves flows of multiple products, financial flows and decision making among the food...

The focus of this paper is on the analysis of market imperfections in the French and U.K. wheat value chains. We used mark-up and mark-down models and stochastic frontier analysis to estimate the degree of market imperfections in two completely different wheat-to-bread chains for two...

Many different events happened in 2014 that affected Russia’s domestic markets. Among different dairy products, cheese has been the one for which domestic production has significantly increased and cheese import decreased since the summer of 2014. This paper aims to explore the effects of...

Russia’s food policy has been defined by the quest for food security for more than a decade, which in the Russian context includes import protectionism, self-sufficiency, and import substitution, marked by the adoption of Food Security Doctrines in 2010 and 2020. This chapter first...

The Middle East and North Africa (MENA) region is the top destination for Russian food exports, grains in particular. Focusing on Turkey, Egypt, Iran, and Saudi Arabia, this chapter shows that Russia's food trade with MENA countries is strongly affected by bilateral political relations. Russia...